THIS WEEK:

Imperial Lavender Gose

The tart and salty profile is dialed up to 11 in this imperial Gose. Natural lavender was added to provide huge floral aroma.

ABV: 8.5% / IBU: 8

THIS WEEK:

Peppermint Mocha Stout - Barrel Aged

This sweet stout was infused with peppermint and aged in Buffalo Trace Barrels. Cold press coffee was then added to complete the mocha flavor.

ABV: 10.2% / IBU: 18